Hot Apple Pie Drink Recipe – Easy Comfort Food Recipes

As crisp autumn leaves start to fall, there’s nothing quite like the comfort of a warm drink. Paired with cozy evenings or chilly outdoor gatherings, a hot apple pie drink can elevate your experience. Whether it’s a bonfire night with close friends or simply an evening on the couch, this drink will surely warm your spirits.

Imagine this: you’ve had a long day, and you step into your home, the aroma of spiced apples wafting from the kitchen, enticing you to come closer. That comforting feeling is just one sip away. Aside from warming your hands around a comforting mug, this drink pairs beautifully with a slice of pumpkin bread or buttery shortbread cookies. But let’s dive right into the wonder of this recipe and learn how to create this deliciousness at home.

What is the Hot Apple Pie Drink?

The hot apple pie drink is like a hug in a mug. It blends the delightful flavors of spiced apples, creamy butter, and warming spirits. This drink captures the essence of a freshly baked apple pie, but in liquid form. 

The combination of apple cider and a hint of alcohol brings a festive twist, especially perfect for any fall gathering. So why settle for a plain drink when you can have a silky-smooth, aromatic experience?

This heartwarming beverage is easy to make, using simple ingredients you can find in your pantry or local grocery store. With just a few steps, you can have the cozy feeling of fall in your hands—no pie crust required.

What Makes This Recipe Different From Other Hot Apple Pie Drinks?

You may find several replicas out there. However, this hot apple pie drink recipe stands out due to its unique blend of flavors and textures. While many recipes opt for basic ingredients, this one adds creamy unsalted butter, maple syrup, and vanilla extract—elements that deepen the taste.

Also, we’re not skimping on the spices here. Nutmeg, cloves, and a generous dash of cinnamon come together to create a fragrant experience. And let’s not forget the whipped cream on top; it adds a luxurious finish.

It’s the combination of sweet, buttery, and spiced elements that takes this recipe beyond your average hot apple drink into an indulgent, unforgettable experience.

How Does It Taste?

Picture this: you take your first sip, and warmth envelops you. The flavor begins with a comforting sweetness from the apple cider, followed by the rich creaminess from butter and whipped cream. 

The spices play a lovely supporting role, adding warmth and depth without overwhelming your taste buds. Each ingredient complements the other, creating a balanced drink that tastes like it was made with love.

You’ll find that the nutmeg cuts through the sweetness slightly, while the vanilla adds a heavenly aroma. This drink offers a smooth finish, making it difficult to resist that second or third cup.

Ingredients You’ll Need To Make This Dish:

Gathering ingredients for this drink? You’ll want to make sure you have everything at hand. Here’s the lineup:

• 4 tablespoons of creamy unsalted butter
• 6 teaspoons of light brown sugar (consider using brown sugar Swerve for a lower-sugar option)
• 24 ounces of apple cider or juice
• 1/4 teaspoon of aromatic cinnamon
• 1/8 teaspoon of finely grated nutmeg
• A pinch of ground cloves
• 2 tablespoons of pure maple syrup
• 1/2 teaspoon of vanilla extract
• 4 ounces of Calvados (1 ounce or shot per person)
• 8 tablespoons of airy whipped cream

Step by Step Instructions

Let’s get started. This drink is a simple affair. Just follow these steps, and you’ll be sipping happiness in no time!

Step 1: Prepare the Base

Start by heating your apple cider or juice. Pour it into a medium saucepan over medium heat. If you’re using apple juice, try to pick a quality brand with real apple flavor.

Step 2: Add the Sweetness and Spice

Once your cider is warming up, add in the creamy unsalted butter, light brown sugar, and pure maple syrup. Stir occasionally as it melts. You’ll want this to dissolve completely, creating that inviting sweet profile.

Step 3: Spice It Up

Now it’s time to add the spices. Sprinkle in your cinnamon, nutmeg, and a pinch of ground cloves. Stir the mixture thoroughly to ensure an even distribution of flavors. Your kitchen will start smelling divine at this point!

Step 4: Incorporate the Spirits

Once the drink is piping hot—without boiling—add the Calvados or spirit of your choice. This step allows the alcohol to warm without losing alcohol content through boiling. Stir well, letting the flavors mingle and deepen.

Step 5: Serve and Garnish

Using a ladle, pour the hot drink into your favorite mugs. Top each serving with a generous dollop of whipped cream. For an extra treat, sprinkle a little cinnamon or nutmeg on top.

Step 6: Enjoy!

Take a moment to appreciate your creation. Sip, savor, and enjoy the comfort of your homemade hot apple pie drink.

How Do I Store This Dish?

If you don’t finish all your delicious drink, don’t fret! Here’s how to store it:

1. Cool it Down: Before storing, let the drink cool to room temperature.
2. Refrigerate: Pour it into an airtight container and refrigerate for up to three days.
3. Reheat Carefully: When you’re ready to indulge again, reheat gently on the stove. Avoid boiling to preserve flavor and texture.

What Other Substitutes Can You Use in Hot Apple Pie Drink Recipe?

Curious about alternatives? Here are five fantastic substitutes worth trying:

• Use Pear Cider: It offers a unique, refreshing flavor with a different sweetness profile.
• Honey Instead of Maple Syrup: Honey can add a floral note, enriching the sweetness.
• Coconut Oil Instead of Butter: For a dairy-free option, coconut oil provides essential fats without compromising flavor.
• Ginger or Allspice: Experiment with adding a small amount of ground ginger or allspice to mix up the spice profile entirely.
• Chai Tea Base: Replace half of the cider with strong brewed chai for an aromatic spin that introduces notes of cardamom and ginger.

Conclusion

The hot apple pie drink recipe is more than just a warm drink; it’s a celebration of fall flavors. With its rich spices and creamy texture, it captures the essence of a cozy evening. Whether you’re a skilled cook or a kitchen newbie, this recipe is approachable and flavorful.

It’s a great way to bring your family and friends together. So gather your loved ones around, serve this drink, and relish those precious moments. Cheers to a season filled with warmth, laughter, and unforgettable flavors!

Print Recipe

Hot Apple Pie Drink Recipe – Easy Comfort Food Recipes

Author: Kathleen Looney Cuisine: American Courses: Side Dish & Drinks

Difficulty: Intermediate Prep Time 5 mins Cook Time 5 mins Total Time 10 mins

Servings: 4 Calories: 291

Best Season: Suitable throughout the year

Description

As crisp autumn leaves start to fall, there's nothing quite like the comfort of a warm drink. Paired with cozy evenings or chilly outdoor gatherings, a hot apple pie drink can elevate your experience. Whether it’s a bonfire night with close friends or simply an evening on the couch, this drink will surely warm your spirits.

Ingredients

Servings

• 4 tablespoons of creamy unsalted butter

• 6 teaspoons of light brown sugar (consider using brown sugar Swerve for a lower-sugar option)

• 24 ounces of apple cider or juice

• ¹⁄₄ teaspoon of aromatic cinnamon

• ¹⁄₈ teaspoon of finely grated nutmeg

• A pinch of ground cloves

• 2 tablespoons of pure maple syrup

• ¹⁄₂ teaspoon of vanilla extract

• 4 ounces of Calvados (1 ounce or shot per person)

• 8 tablespoons of airy whipped cream

Instructions

Step 1: Prepare the Base

1. Start by heating your apple cider or juice. Pour it into a medium saucepan over medium heat. If you’re using apple juice, try to pick a quality brand with real apple flavor.

Step 2: Add the Sweetness and Spice

1. Once your cider is warming up, add in the creamy unsalted butter, light brown sugar, and pure maple syrup. Stir occasionally as it melts. You'll want this to dissolve completely, creating that inviting sweet profile.

Step 3: Spice It Up

1. Now it’s time to add the spices. Sprinkle in your cinnamon, nutmeg, and a pinch of ground cloves. Stir the mixture thoroughly to ensure an even distribution of flavors. Your kitchen will start smelling divine at this point!

Step 4: Incorporate the Spirits

1. Once the drink is piping hot—without boiling—add the Calvados or spirit of your choice. This step allows the alcohol to warm without losing alcohol content through boiling. Stir well, letting the flavors mingle and deepen.

Step 5: Serve and Garnish

1. Using a ladle, pour the hot drink into your favorite mugs. Top each serving with a generous dollop of whipped cream. For an extra treat, sprinkle a little cinnamon or nutmeg on top.

Step 6: Enjoy!

1. Take a moment to appreciate your creation. Sip, savor, and enjoy the comfort of your homemade hot apple pie drink.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 293kcal

% Daily Value *

Total Fat 14.7g23%

Saturated Fat 8.2g41%

Cholesterol 44mg15%

Sodium 233mg10%

Total Carbohydrate 36g12%

Dietary Fiber 1g4%

Sugars 28g

Protein 5g10%

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* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

• Use Fresh Ingredients: Fresh apple cider will offer a better flavor than concentrate.
• Experiment with Spirits: While Calvados is fantastic, bourbon, rum, or spiced rum can add a fun twist.
• Adjust Sweetness: Taste as you go! If you prefer a sweeter drink, add more maple syrup or brown sugar.
• Make It Non-Alcoholic: For family-friendly gatherings, simply omit the alcohol and perhaps add a splash more of maple syrup for sweetness.

Add a Twist of Citrus: A squeeze of lemon juice can brighten the flavors.

Keywords: Hot Apple Pie Drink Recipe